Tokwa't Baboy
Tokwa't Baboy (Pork and Tofu) |
- Half Kilo pork
- Two Pieces Tofu
- One Onion bulb, sliced
- Five pieces Kalamansi (Calamondin)
- One cup Soy Sauce
Tokwa't Baboy Ingredients |
Procedures:
- Deep fry pork followed by the tofu.
- Cut both pork and tofu into small cubes
- Add the Soy Sauce, onions and Calamondin Juice
- Mixed all ingredients
- Serve as a side dish.
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